It is said that "To every thing there is a season, a time for every purpose under the sun."
When he started Four Seasons Catering, Chef Michael, envisioned a catering company that did more than just put food onto plates. He envisioned a catering experience that crafted the best offerings from the local area, culinary experiences that were a fusion of traditional food and new takes on the traditions we all love. With his years of experience in the food industry he crafted a Unique series of menus to present the ultimate culinary experience.
Under Chef Michael's eye, Four Seasons strives to offer the best experience for your special needs. it offers a wide choice of menus, some focusing on the best of local foods, some on delicacies from far away, some seasonal and some timeless classics enjoyed year round. All a culinary adventure waiting for you and your guests.